Ingredients:

• Pizza dough
• Tomato sauce
• Mozzarella cheese (shredded)
• Red roasted red pepper strips
• Artichoke chunks
• Olives, sliced
• Sun-dried tomatoes, sliced
• Fresh basil leaves

Instructions:

1. Preheat the oven according to the pizza dough instructions.
2. Roll out the pizza dough and spread tomato sauce evenly over the surface.
3. Sprinkle shredded mozzarella cheese on top of the sauce.
4. Arrange the red roasted red pepper strips, artichoke chunks, sliced olives, and sun-dried tomatoes on the pizza.
5. Tear fresh basil leaves and distribute them over the toppings.
6. Bake the pizza in the preheated oven until the crust is golden and the cheese is bubbly and melted.
7. Remove from the oven and let it cool for a few minutes before slicing and serving.